The King doughnut
Our own recipe cinnamon and brown sugar brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Gently tossed in cinnamon sugar and hand filled with our freshly made Madagascan Vanilla custard. A combination of our favourites join forces for the ultimate doughnut.
The King doughnut
Our own recipe cinnamon and brown sugar brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Gently tossed in cinnamon sugar and hand filled with our freshly made Madagascan Vanilla custard. A combination of our favourites join forces for the ultimate doughnut.
Our doughnuts are only available for delivery within Swindon or for collection from our bakery. Order before 12pm for next day delivery.
Minimum order 6 doughnuts (of any flavour), additional doughnuts in multiples of 6s or 12s.
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