Coconut and chocolate doughnut
Our own recipe chocolate brioche dough made with Callebaut cocoa powder. Made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Hand filled with our freshly made creamy coconut custard then each one is individually decorated with our white glaze and lightly toasted coconut. Made with locally milled flour, local thick cream and free range eggs. Our Bounty / macaroon bar hybrid.
Coconut and chocolate doughnut
Our own recipe chocolate brioche dough made with Callebaut cocoa powder. Made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Hand filled with our freshly made creamy coconut custard then each one is individually decorated with our white glaze and lightly toasted coconut. Made with locally milled flour, local thick cream and free range eggs. Our Bounty / macaroon bar hybrid.
Our doughnuts are only available for delivery within Swindon or for collection from our bakery. Order before 12pm for next day delivery.
Minimum order 6 doughnuts (of any flavour), additional doughnuts in multiples of 6s or 12s.
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